workshop

Sweet Nourishment: a tasting workshop for kids...

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A few months ago, I was having a chat with my daughter Laly about the amount of sugar in snack foods, and what she calls “treats”. She loves to snack, and I’m fine with that as long as the snacks are nourishing. We got talking about why there is so much sugar in these packaged snack foods, and what the difference is between a nourishing treat and one that is, well, the complete opposite.

It’s a hard concept to explain to a 6 year old! That’s when I got an idea: Children (and us too!) learn so much through experience, so I suggested we make time on a weekend to create a nourishing treat tasting platter and she was so excited, she began brainstorming about all the foods we could put together! It went from being a ‘boring’ conversation to planning a visual feast!

Soon after, I attended one of my friend Emma’s events, which was in collaboration with a beautiful new local waterside café called The Galley. Emma is a renown naturopath with a passion for food. The Galley team was celebrating their arrival into the neighbourhood and wanted to share some of the wonderful dishes they offer on the menu, their focus being on fresh, seasonal ingredients. It was a beautiful sampling experience, with Emma sharing her incredible knowledge and passion for nutritious, delicious food, introducing us through our senses to the 5 best foods for cleansing during the spring season.

That’s when the next idea struck me: in collaboration with Emma, we could share the nourishing treat tasting with other children, creating a fun, interactive workshop! She loved the idea, and within an hour discussion we had nutted (perfect pun!) out the details. So here there are!

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If you have a child between 6-10 years old and live in the Inner West of Sydney or beyond, and want to empower your child to make healthy eating choices, we would love you to join us!

It will be on Saturday November 24, from 3-4:30pm at Emma’s beautiful clinic, Studio You, in Balmain. 

In between Halloween and Christmas, this is a great time to teach them what it means to nourish their mind & body through food, and to learn the difference between healthy sweets and damaging ones. They will be sampling all sorts of delicious treats, and you will both come away with your senses filled, empowered and ready to enjoy the approaching festive season in a nourishing way!

 You’ll find all the details here, please click to find out more and place your booking.

Here’s a little more info about Emma & I:

Emma Sutherland - Founder and director of Studio You, an integrated clinic supporting kids to thrive and grow into healthy adults. With over 15 years clinical experience working with families, Emma is a wealth of knowledge and inspiration. Emma is mum to 6 year old Sophia.

Pia Jane Bijkerk - As well as being a published author and photographer, Pia has worked as a food stylist for publications around the world, focusing on taste, colour, texture and nourishment. Her passion is to connect people to their creativity and intuition through her work. She loves working with children, creating interactive workshops that ignite creativity through play. Pia is mum to 6 year old Laly. 

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I LOVE creating interactive, intuitive workshops for kids, and I can’t wait to host this one with Emma. Hope to see you there! Let us know if you have any questions.

With Love,

Pia xx

The Alchemy of Assemblage Workshop 2016

On the afternoon of Sunday, August 27, I hosted my first workshop at the beautiful warehouse of Elements I Love, here in Sydney. After enjoying a few sips of champagne and a chat in the boutique, we lead fifteen wonderful women down the hall, past the antique rocking horse, French cabinets and dress mannequin to draw back the velvet curtain of owner Brooke and Tim's restoration workshop filled with wooden work benches and shelves overflowing with hammers, nails, sandpaper & beeswax. It was so special to be invited to host the event in the workshop itself, it felt like we'd been transported to an alchemist's secret lair. It was a creatively spirited afternoon of learning the alchemy of assemblage while drinking champagne and nibbling on Simmone Logue baked goods and French bread & cheeses. Everyone was eager to get started on their assemblage, it was wonderful to see...

With feathers, strips of vintage textiles, dried ferns leaves, painted sticks, old newspapers, and antique French lace along with the most gorgeous strings from String Harvest and hand dyed silk ribbons from Tinctifolia, everyone gathered the pieces that resonated with them and were soon assembling...

The two hours flew by, and before I knew it, everyone had created something so unique while learning about creative direction and assemblage from me and some woodworking tips from Brooke. It was a lot of fun...

At the end, while I was helping to wrap an assemblage in cloth for transportation, a rainbow of light from a tiny window high up fell on the table beside me, it was a beautiful sign of the magic that was made...

Brooke has written a great wrap up post on her journal, with lots more photos, check it out here

Many thanks to Brooke, Tim, Sarah and the whole team at Elements I Love, my dear friends Kaspia, Louise & Jo, and Zoë from Tinctifolia for supplying the gorgeous ribbon samples, and Cassie from String Harvest for supplying the incredible strings and yarn, Simmone Logue for the food and of course to all the beautiful souls who joined us. 

 

I will be hosting more Alchemy of Assemblage workshops in 2017, announcing the dates and locations in January. In the meantime if you'd like to express your interest in attending, please email me. 

With Love, 

Pia xx