In between a lot of things I was doing today, I got an e-mail from a very good friend telling me he has a new exhibition coming up. The mail-message also showed a lovely painting he made of the Irish countryside. Being born in Ireland, it kept my thoughts occupied all day long. So I decided to give you an Irish recipe for Brack, to get it of my mind. Brack is an Irish cake: I could eat the whole thing all by myself. Without any help.
I got this recipe from our old neighbors and I still make it now and then. Even in our restaurant it's often on the menu.I made this one in the picture for Margriet Magazine. Louis Lemaire took the picture and Judith Beahner was the prop stylist.
Please try it!